Edible Pure Silver Leaves also known as “Chandi ka Varak” which is a super fine filigree foil sheet of pure silver metal, used to decorate South Asian sweets and food to make those look more appetizing. It gives a refreshing look to Indian sweets. Varak is made by pounding silver into sheets a few micrometers (μm) thick, typically 0.2 μm-0.8 μm. The silver sheets are typically packed between layers of paper for support; this paper is peeled away before use. It is fragile and breaks into smaller pieces if handled with direct skin contact. Leaf that is 0.2 μm thick tends to adhere to skin if handled directly.


USAGE

Edible Pure Silver leaf brings the art of gilding to all celebrations and festivities. Varak is also used in flavoured syrups as in Kesar (saffron) syrup. It is often added to champagne, fine baked goods, candies, and a holiday cake creates exquisite desserts and memorable dining experiences.

Edible Pure Silver Coated Sweets
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Our organization offers a variegated range of Pure Silver Varakh For Kaju Katli. These Warq are prepared under the guidance of experienced professionals, who make sure to use high-grade silver in the manufacturing process. The warq offered by us are widely appreciated for their features like superior finish, safe consumption, purity, no side effectiveness and no taste. Moreover, these warq are also tested on various predetermined parameters in order to offer tested range to our customers.

  • 100 % Pure Silver Warq
  • Designed as per medical standards with maximum thickness of 0.02 microns (Human Consumable)
  • Available in Packing of 150 Sheets
  • Size : 125 X 125 MM